Ah, The Duke of Wellington, what a lovely spot it is in the midst of Notting Hill's hustle and bustle. I've got to say, it's one of those places that just feels welcoming from the get-go, with its cosy seating and that iconic pub charm that's hard to beat. The food really stands out for me – those British classics like fish and chips or a hearty Sunday roast are spot on, made with fresh, seasonal ingredients that leave you satisfied without breaking the bank. And the service? Brilliant; the team are so approachable and make sure you're looked after, which adds to the whole experience. It's in such a handy location too, just a stone's throw from the tube and markets, making it easy for a quick pint or a full meal with friends. They've got some fun events on offer, like cheering on the Women's Euros or enjoying their spritz specials, which could make for a memorable night out. On the flip side, though, it's not all perfect – I heard a few folks mention that certain dishes, like the fish, didn't quite hit the mark, with the tartar sauce being more onions than anything else, which is a shame when the rest is so good. Plus, the music can sometimes feel a bit out of place, not quite matching the relaxed atmosphere you'd expect. Overall, it's a solid choice for a casual catch-up or a bite, and with ratings hovering around 4.3, it's clear most people leave with a smile, but it's worth going in with realistic expectations to enjoy what it does best.