The Green, Dunchurch, Rugby CV22 6NJ

About This Pub

Ah, The Dun Cow – it's one of those pubs that just feels like a proper British gem, tucked away in the heart of Rugby with its fascinating local legends and that warm, inviting atmosphere. I love how they've kept the history alive, like the story of the mythical Dun Cow beast, which adds a bit of character to your visit. From what I've gathered from folks who've been there, the food is generally a highlight – think comforting classics and thoughtful options for those with dietary needs, all served up in a spot that's perfect for a casual Saturday lunch or even a party. The drinks menu is spot on too, with everything from cask ales to gins that go down a treat, especially when you're relaxing in the gardens or by the fire. It's got that dog-friendly vibe, which is brilliant if you're out for a walk and fancy a stop-off. But, on the downside, a few mates have mentioned the service can drag a bit, even on quieter days, and sometimes the grub isn't piping hot, which takes the edge off. Still, with most people raving about it and an overall solid rating, I'd say it's worth a go – just keep expectations in check and you'll likely have a lovely time sharing a pint and some stories with friends.

Pros and Cons

Pros
  • The historical charm and beautiful setting really make it a standout spot, with its cosy log fires and lovely gardens perfect for a relaxing afternoon.
  • They've got a great selection of hearty pub classics and seasonal dishes, plus plenty of gluten-free options like fabulous fish and chips, which is a win for everyone.
  • It's super dog-friendly, so you can bring your four-legged friend along, and there's ample indoor and outdoor seating with loads of parking to boot.
  • The drinks are top-notch, from cask ales and fine wines to British gins, and the atmosphere is welcoming for casual lunches, parties, or just a quiet drink.
Cons
  • Service can be a bit slow at times, even when the place isn't packed, which might leave you waiting a tad longer than you'd like.
  • Food quality isn't always consistent; some have found it lukewarm or not quite up to scratch, making for a less than perfect meal.
  • It seems like it might not be living up to its former glory, with a few regulars noting it's not as good as it used to be, which is a bit of a shame.

Contact Information

The Green, Dunchurch, Rugby CV22 6NJ
+441788810305
Pub
Closed today

Opening Hours

Monday09:00 - 23:00
Tuesday09:00 - 23:00
Wednesday09:00 - 23:00
Thursday09:00 - 23:00
Friday09:00 - 23:00
Saturday09:00 - 23:00
Sunday (Today)09:00 - 22:30

Location

Recent Reviews

It's not as good as it used to be! The food was good but not great. The service was a bit slow even for the fact the restaurant was only half full. But we had a very good time with friends so all in all it's a good place to go and eat.
MH
Matt Hammerton
Really beautiful pub, part of a chain. Gluten free options are available, including fabulous gluten free fish and chips. Ample indoor and outdoor sitting and even more parking. I highly recommend for parties and a casual Saturday lunch. Dogs are welcome too!
A
Alina
I had a very pleasant drink here on Sunday. It was my first time and I was definitely impressed. The building is lovely inside and out and the wine was top notch. We didn't eat, but the smells of the Sunday roasts cooking were simply intoxicating. I'll definitely be back in the future.
RJ
Richard James Timothy Kirk
From the moment I arrived at The Dun Cow Inn, I knew I’d stumbled upon something special. Tucked away in the heart of Rugby, this place is more than just a pub with rooms, it’s a genuine home away from home. I stayed for a couple of nights and honestly didn’t want to leave. The accommodation was spotless, cozy, and full of character, exactly what you’d hope for in a historic inn. My room was peaceful, well-appointed, and had one of the most comfortable beds I’ve slept in while travelling. Every little detail had clearly been thought through. But what truly sets The Dun Cow apart is the people. The staff were incredible, warm, welcoming, and genuinely attentive without ever feeling overbearing. From the bar team to the servers in the restaurant, everyone had a smile and a moment for a chat, which really made all the difference. And then there’s the manager! What an absolute credit to the place. Friendly, approachable, and clearly passionate about what they do. They made the rounds checking in on guests, always ensuring everything was up to standard. It’s rare to see that level of personal touch these days, and it didn’t go unnoticed. The food? Outstanding. I had dinner both nights and was blown away. The steak was cooked to perfection, and the sticky toffee pudding should be famous it’s that good. Breakfast was equally impressive, with generous portions and top-notch quality. All in all, The Dun Cow Inn offers the full package: excellent food, comfortable lodging, and a team that genuinely cares. I left feeling well-rested, well-fed, and thoroughly looked after. I can’t recommend it enough and will absolutely be back.
JS
john smith
Dear Duncow Management, I hope this message finds you well. I am writing to express my disappointment regarding a recent dining experience at your restaurant. Unfortunately, we faced several issues that affected our overall enjoyment. Firstly, the food served to us was lukewarm at best, which was quite disappointing as we were looking forward to a hot and delicious meal. Additionally, the salad we ordered was missing the dressing which not only affected its flavor but also left us unsatisfied. When the salad was brought to our table, we were informed that this had been mentioned before we placed our order, but we certainly weren't made aware of that. As a side note, the ciabatta that was meant to accompany my meal was also missing, which further detracted from my overall experience. Moreover, we were informed that there were no baked beans available for my child's meal, which was a letdown, especially since it is a standard component. We also noticed that the katsu curry item listed on your menu was unavailable when we were placing our order, and when I inquired about the chicken panang curry on your specials board, the staff was unsure whether it was an option. Finally, the wait time between our meals arriving to the table was excessively long, leaving us feeling frustrated and neglected. The delays detracted from our dining experience and made us feel as if our concerns were not adequately addressed. Given these issues, we truly felt that we did not receive value for money, especially with our bill totaling £151. We had hoped for a pleasant dining experience, but unfortunately, it fell short due to the slow service and various menu discrepancies. I understand that busy lunchtimes can pose challenges, but I believe it’s essential for restaurants to communicate effectively with their guests and ensure that orders are fulfilled accurately.
OJ
Oli Jones

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