The Bear And Staff in London

Great beer and food. We had the scotch egg, halloumi fries and cauliflower and multiple beers. They take allergies VERY seriously which we appreciated as my wife has a severe allergy to tree nuts. Would definitely come back! You may have to snag your own table and wipe it down if they’re busy.

The service was great at this traditional corner pub with tables on the sidewalk on a pedestrian only alley. Great spot right off Leicester Square but not too crowded or filled with tourists. The bangers and mash were great, really flavorful sausages and super creamy mashed potatoes. Loved the outdoor seating area.

As first time visit to Nicholson's Ale & Gin at 10-12 Bear Street London we were greeted with a warm and inviting smile from Asneha who welcome us as old friends. Asneha served us with the professional guidance ensuring that we were meet with service knowing what was available on the menu to ensure we needed in food and drinks for our dinner. The establishment is immersed in history that just sends you back in the historical past where fast foods were just two words. The food holds the traditional goodness in both food and atmosphere. Thanks to the Bear and Staff in making this visit a truly memorable time David & Lynn Laws.

We had a very late dinner (~8pm) here after a long day of travel. There was no wait for a table since most other patrons were either finishing up their dinners or just having a beer down in the bar area. We were seated on the 2nd floor, where it was quieter and there was ample seating. My sister got a gin and tonic (strawberry), and I got just the non-alcoholic strawberry cider. Both were great, and the fresh strawberries in them were really good for munching after. We got two pies to share, and it was almost too much food. The rabbit pie didn't have any pastry, rather it was topped with mashed potato -- and it was delicious (even without the side gravy, though it rounded out the flavors well). I got the mushroom pie, which was okay. I'm not sure if it was a matter of the pastry to filling ratio or just that without any meat, the sauce was just not as rich, but it didn't taste as flavorful as a meat pie. The side gravy really helped elevate the entire plate, but I think it would have paired better with mashed potatoes rather than whole little fingerling potatoes. I ended up pouring my gravy over the entire plate. The server was super friendly, and even offered to take pictures of us without us asking. There's soft music playing in the background, and the dining area is overall very cozy.

Brad was our server and he was great. Friendly and attentive. We had the fish and chips, steak pie, and toffee pudding. Super Delicious! I recommend the steak pie and toffee pudding. Great atmosphere. We dined upstairs and enjoys the music of the pub downstairs.