About This Pub
Ah, The Hare is one of those pubs that just draws you in with its charm – picture a beautifully decorated spot near the woods, with a cosy bar featuring log fires and a lovely garden for when the weather's on your side. The food's generally a winner, with fresh, seasonal flavours shining through in dishes like the sirloin steak or those Sunday roasts, and the service is just the right mix of friendly and efficient, making it feel like a proper local haunt. It's brilliant for a relaxed catch-up over cocktails during happy hour or even bringing the dog along for a wander. But, on the downside, it's a tad expensive for what you get, and while most meals are spot on, there have been a few letdowns with things like the chicken dish or some desserts not quite matching the hype. Overall, with a solid reputation from fellow pub goers, I'd say it's worth popping in for a go, as the good bits far outweigh the minor gripes.
Pros and Cons
Pros
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The food is fresh and full of flavour, with standout dishes like the sirloin steak and Sunday roasts that really hit the spot.
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It's got a cosy atmosphere in a charming pub, complete with a welcoming bar and a beautiful garden perfect for al fresco dining.
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Service is spot on – friendly and attentive, making you feel right at home without any fuss.
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They've got great options for happy hour with a long list of cocktails, and it's dog-friendly with outdoor spaces to enjoy.
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Plenty of parking and a location near the woods, ideal for a post-walk refreshment.
Cons
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Some dishes can be a bit disappointing, like the chicken roast or certain desserts that didn't quite live up to expectations.
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It's on the pricey side for a pub meal, which might put some off if you're after something more budget-friendly.
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The dog menu is a nice idea but falls short if you're hoping for fresh options rather than mostly kibbles.
Contact Information
Weald, Brookshill, Old Redding, Harrow HA3 6SD
+442089544949
Pub
Opens at 12:00
Opening Hours
| Monday | 12:00 - 23:00 |
| Tuesday | 12:00 - 23:00 |
| Wednesday (Today) | 12:00 - 23:00 |
| Thursday | 12:00 - 23:00 |
| Friday | 12:00 - 23:00 |
| Saturday | 12:00 - 23:00 |
| Sunday | 12:00 - 22:00 |
Recent Reviews
Really impressive food in a beautifully decorated pub. Lots of options but we went for a light lunch including a set menu of soup and chickpea patties, croquettes and Caesar salad finished by the famous pistachio soufflé which was delicious. Service was attentive and not intrusive. The atmosphere was a little flat with diners in close proximity even though it was a quiet Friday afternoon. Might be more buzzy in the evening.
A frequent visitor now lovely food, service, staff. Wanted to try the Sunday roasts and we did!
Every other dish met the expectations three course but for the chicken one.
Dog menu - great to have but was hoping for fresh not kibbles predominantly for that price so was a disappointment.
It is pricey depending on what all you opt for. Ours came to around £200 for 4 adults 1 child 1 pooch.
Had a lovely time and see you again.
Lovely pub surrounded by the woods. Restaurant and bar with lots of parking space. Cozy atmosphere. They have a happy hour with a long list of great cocktails. They're serving a very delicious sirloin steak, among many other great dishes. I recommend trying it.
Lovely place, spent Mother’s Day here with fam and the lamb & beef roast was splendid. Burger was good too. The desserts were a let down. The pistachio souffle was not up to par - more of a pistachio flavoured souffle. The sticky toffee pudding is always our go to dessert in pubs and this one was good but the creme fraiche which is sour is a big no no. I love the berry burst mocktail though, it was so refreshing! We had a very good attendant. He was very nice, friendly and attentive. Would have given 5 stars but the guy handling the reservation and till was a bit rude and grumpy. Overall, its ok.
J“
Jennifer “Jenny” Racławicki
A delightful menu and a great ambiance coupled with outstanding service made our Christmas eve lunch really memorable. We enjoyed the crab bites, onion soup, celeriac and beef with coconut rice but the star of the meal was the decadent chocolate dessert. A big thank you to Tabish for his attentive service throughout the meal and excellent recommendations. We are already looking forward to our next visit.
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